Wednesday, April 29, 2009

Lindsey chicken and twice baked potatoes

I got this delicious chicken marinade recipe from my neighbor, so Pantera calls it "Lindsey's chicken."

1 cup oil
3/4 cup soy sauce
3/4 cup ketchup
1/2 cup white vinegar
1 tsp. sugar
1 tsp. pepper
2 tsp. garlic salt

Shake it up and let it sit. Grill and enjoy!

Twice baked potatoes:

6 good sized potatoes, cleaned and poked with a fork

Microwave 10-15 minutes, turning occasionally until baked potato soft. Remove top third of potatoes, discard. With bottom 2/3, scoop out the middle and place in a large bowl, saving the peel in a baking pan.
Add to potato middle:
1/2 cup butter or margarine
1/2 cup sour cream
1/2 cup shredded cheese
1/8 cup milk
garlic salt

Mix well, if it is to dry add more milk. Refill potato skins with the mixture and top with more shredded cheese. Bake at 350* for 15 minutes or microwave for 7 minutes, until cheese has melted. You can add chicken and broccoli to make an entire meal in a potato...mmm.

Friday, April 17, 2009

Turkey recipes

Dad and I cooked a turkey on Sunday. We have been using the turkey pretty well this week. I made turkey enchiladas. ( The ladies I work with call them gringa enchiladas.) I usually don't roll them but I had small flour tortillas and rolled the turkey, cream of chicken soup, milk, green chilis and cheese and put goo on the top. They were great. I also made turkey alfredo pasta. It would have been great but I used wierd bow tie pasta and it just didn't taste that good. If you have some recipes to help me use the rest of the turkey just post it girls!
Love, Mom